Our executive chef Sanjay Mandhaiya takes great pride in his cuisine. We use Seasonal produce, fresh meats and poultry. Our menu Changes according to the fresh available ingredients
Indian cuisine is all about soul, and we are happy to share a bit of ours with the neighborhood. At Pappe, the menu is focused primarily on north Indian cuisine with a few dishes from the south like Junglee laal Maas Allepey Fish Curry and Amritsari Fish and Scallops.
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BRUNCH FAVORITES
Anda Keema Naan
$14.00
Spicy fried chicken pav
$20.00
Mumbai french toast
$17.00
Vegetable Samosas
3 samosas Savory Pastry, Cumin, Green peas, Potatoes Served with Mint and Tamarind Chutneys.
Vegetarian.
Contains gluten. Dairy in the mint chutney.
$10.00
Charred Okra
$14.00
Tandoori chicken omelette
$18.00
Chole Bhutare
$18.00
BUILD YOUR OWN THALI
Thali
$30.00
CURRIES & BIRYANIS
Halibut Allepey Curry
A South Indian style fish curry, with curry leaves, mustard, red chilies, tamarind juice, and coconut milk. Served with basmati rice.
Pescatarian. dairy free. contains shellfish
$36.00
Wild Mushroom Biryani
$20.00
Malai Kofta
$20.00
Chicken Pista Korma
$22.00
Lamb Taar Gosht
$24.00
Saag Paneer
$18.00
Butter Chicken
$18.00
Chicken Tikka Masala
$18.00
Wild shrimp coconut curry
$32.00
Lamb Biryani
$20.00
Junglee Laal Maas
$24.00
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To Start
Vegetable Samosas
3 samosas Savory Pastry, Cumin, Green peas, Potatoes Served with Mint and Tamarind Chutneys.
Vegetarian.
Contains gluten. Dairy in the mint chutney.
$10.00
Extra Single Samosa
$4.00
Gobi Manchurian
indo-chinese, cauliflower.
Vegetarian
$14.00
Spicy Chicken Tikka
$16.00
Malai Tikka
$16.00
Sabzi
fresh herbs, micro greens, cherry tomatoes, feta, olives, toasted garbanzo, mint vinaigrette
$14.00
Kale Chaat
$14.00
Bangain Bartha
Eggplant puree made from whole eggplant that are skewered and grilled until charred and smokey; mixed with onion, garlic, tomato, ginger, and garam masala. Served with roti.
Vegan.
$16.00
Grilled Paneer Achari
Grilled homemade cheese marinated with cumin, fennel, nigella seeds, lemon & yogurt.
Vegetarian. Contains dairy.
$16.00
Lamb Ribs
$18.00
Salmon Tandoori
$18.00
Charred Okra
$14.00
Lamb Keema Naan
$12.00
Curry & Open Fire Grill
Butter Chicken
Chicken tikka, simmered in a tomato based sauce with butter & cream. Finished with honey
Served with basmati rice.
Contains Dairy
$25.00
Chicken Tikka Masala
hearty sauce made of onion, tomato, peppers, and the secret masala blend. contains dairy
$25.00
Chicken Pista Korma
Chicken Malai Tikka cooked in a Pistachio Korma Sauce made with butter sautéed onions, pistachio, saffron, mint cilantro and cream. Served with basmati rice.
Contains nuts and dairy.
$29.00
Saag Paneer
$25.00
Punjabi Aloo Gobi
$24.00
Lamb Taar Gosht
Braised lamb curry with reduced lab jus, mace, cardamon, star anise cinnamon. Served with basmati rice.
Dairy free.
$30.00
Vindaloo
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Junglee Laal Maas
Bone-in goat cooked with a garlic-tomato chutney sauce with red chilies. Served with basmati rice.
$32.00
Paneer Tikka Masala
$25.00
Malai Kofta
$25.00
W&W Mushroom Biryani
$32.00
Lamb Biryani
Elysian lamb, caramelized onions, apricot, and spices including saffron, mint, cilantro, ginger, and garlic. Served with cucumber raita.
Contains dairy.
$32.00
Chicken Biryani
$28.00
Wild Shrimp Coconut Curry
Gulf shrimp served with a sauce made from black mustard, curry leaves, ginger & green chilies. Served with basmati rice.
Dairy free.
$32.00
Halibut Allepey Curry
A South Indian style fish curry, with curry leaves, mustard, red chilies, tamarind juice, and coconut milk. Served with basmati rice.
Pescatarian. dairy free. contains shellfish
$36.00
